Based on a Sandra Lee's recipe (foodnetwork.com)
Ingredients:
2 tablespoons Olive Oil
1 large boneless,skinless chicken breast
a couple tablespoons pizza sauce
2/3 Cup BBQ sauce ( i never use it all)
flour- for dusting
Pizza dough- I recommend Pillsbury packaged dough
3/4 Cup shredded Gouda
1 cup shredded Mozzarella-I suggest low moisture moz as this pizza gets juicy in the oven
3/4 Cup shredded parmesan
chopped Red Onion- Qty as you desire
Chopped Cilantro- about 3 tablespoons (while optional, this really cuts the bbq flavor down to a nice level)
Directions:
Preheat oven to 400 degrees F or as dough directions
1) Cut Chicken into small bite size chuncks]
2) Saute chicken in olive oil until cooked through. Set Aside
3) Roll Pizza dough out on flour dusted surface and transfer to pizza pan with rim (the cheeses and sauce tend to pool at start of baking)
4) Spread thin layer or pizza sauce over pizza dough.
5) Spread BBQ sauce over dough. setting aside 2 tablespoons
6) Sprinkle gouda, mozzarella and parmesan on dough
7) Toss chicken in remainder of BBQ sauce, then distribute over pizza
8) Sprinkle on chopped onion
9) Bake until crust turns slight golden brown & cheese bubbles. Aprox. 20 min
10) Sprinkle with Cilantro
*Also great with bacon or pineapple
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